Beef, It's Whats' for Dinner!

The talented Ifong cooked us Roast beef last night.. Mmmm...
Salad with miso dressing, roast beef with bleu cheese sauce, mushrooms sauteed with red wine, garlic bread with tremendous amount of herb butter!

And of course we had chocolate fondue for dessert!

Beef, chocolate, wine, and boxing. Good times! heheh